El Viejito Silver
| Production Details | |
|---|---|
| NOM : | 1107 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | Jalisco (Los Altos) , |
| Region : | Jalisco (Ciénega) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | Deep well water , |
| Fermentation : | 100% agave, Stainless steel tanks, Fermentation without fibers, Closed fermentation , |
| Distillation : | 2x distilled , |
| Still : | Stainless/Copper Hybrid , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
1
Oak
1
Fruity
1
Peach
1
Flowers
1
Allspice
1
Pepper (black)
1
Leather
1
Alcohol
1
Agave (cooked)
1
Citrus
1
Pear
1
Melon
Flavors Detected
1
Alcohol
1
Agave (cooked)
1
Pepper (black)
Ratings
Personal Scores & Reviews From Our Community
Gabriel Serrato
Tequila Savant
42% alcohol. strong alcohol smell, which may turn some away. but stick with it because it tastes smooth with a nice finish
Doug Parent
Tequila Phenom
special edition CNIT blanco
Shawn Miller
Tequila Guru
I’m a Viejito fan. Old school style full flavor with a nice bite on the finish. The lower Proof suavecito version is tasty as well, with no bite. Solid value.
Mexican 42% version. Kosher. Nose: Agave, honeydew, pineapple and citrus. A mineral nuance. Some nice spice presence. Flavor: Rich, ripe agave up front with eye watering pepper & spice, chiefly cloves and cinnamon. Bold fruit. Nice in the mouth. A touch of bitterness. Kind of “old skool”.