| Production Details | |
|---|---|
| NOM : | 1107 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Ciénega) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | Deep well water , |
| Fermentation : | 100% agave, Stainless steel tanks, Fermentation without fibers, Closed fermentation , |
| Distillation : | 2x distilled , |
| Still : | Stainless/Copper Hybrid , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Nose: Butterscotch, Agave, Vanilla, Fruity and herbal. Mouthfeel: Very light mouthfeel Palate: Alcohol, Vanilla, Melon, Black Pepper Finish: Vanilla, Fruity, Black Pepper Caramel The nose is wonderful, its very powerful and chock full of agave. All the way to the finish, I get that agave in the face. Although I tend to enjoy more mineral and vegetal influenced spirits, this one was very solid. It drank more like a blanco than a reposado. My only critique is that it might have been a little sweet for my palate. Either way, I'm pleasantly surprised!