| Production Details | |
|---|---|
| NOM : | 1471 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Central) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | - , |
| Fermentation : | 100% agave, Stainless steel tanks , |
| Distillation : | 2x distilled , |
| Still : | Copper Pot , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Aromas: Medicinal nose with a strong component of smokiness-almost Mezcal like. Pretty much overwhelms any other aromas. Left to open up a while, there are glimpses of sweetness, pepper and maybe vanilla... Flavor follows the aromas - no disconnect there. Somewhat oily in the mouth with some pepper/spice heat. This bottle from 2012 seems to have some “issues”.