| Production Details | |
|---|---|
| NOM : | 1438 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Autoclave (high pressure) , |
| Extraction : | Roller Mill , |
| Water Source : | Natural spring water , |
| Fermentation : | Stainless steel tanks, 100% agave , |
| Distillation : | 2x distilled , |
| Still : | Stainless Steel Pot , |
| Aging : | - , |
| ABV/Proof : | 35% abv (70 proof) |
| Other : | Flavored Tequila |
My favorite of the three but certainly wouldn’t sip it. Had a sample and it was okay. Much better than the Tanteo jalapeño one.
A good base for those spicy tequila cocktails with out having to infuse your on base.
Aroma: (20)as soon as I popped the top, the jalapeño smell poured out. Smell cucumber too but not as prominent as the jalapeño. Taste: (20)jalapeño pepper & cucumber & alcohol Finish: (17)jalapeño & cucumber Overall:(66) $33 not a sipper will use only in cocktails. Value(4)
Good for sipping, and for first time tequila drinkers.
Surprisingly good! I'm not usually a fan of flavored spirits in general, but this had a nice aroma of natural cucumber. Noticeable, but not overpowering heat from the jalapeño. Can't really taste the underlying tequila when sipped, but it works well in cocktails.
21 Seeds Cucumber and Jalapeño offers a nose of freshly pocked cucumber but not much else. The taste starts off with a cucumber and yields to a warm, vegetal Jalapeño. While lacking a traditional Tequila nose and taste, this would be wonderful in a summer cocktail.
It comes as advertised. Definitely has both the cucumber and jalapeño. If your in the mood for something other than tequila but love tequila this will fool your senses. I’m 50/50 on how I feel about this. It’s not tequila to me but still refreshing. I agree this would make a great mixed drink but not a sipper. Final note: worth a try
Drank on ice with lime seltzer
The cucumber cuts some of the jalapeño harshness but the jalapeño lingers, overstaying it’s welcome. I guess this would work for a quick and easy cocktail but I can’t see any other reason for this.
Tasted like dirty socks
NOM 1438 Jalapeño/cucumber: Aroma..terrible and tastes terrible by itself. Its jalapeño flavor is clearly derived from additives, regardless, it does give off the jalapeño taste and bite. It has a light agave taste. I tend to add a half shot of tequila or mezcal to boost agave flavors due to it lacking. BUT it does blend perfect in a cocktail. So if you buy this for strictly cocktails, then perfect. Other than that, no other reason to buy it.
Definitely use if you’re making spicy margaritas. Not my fav on its own.
Not my thing. I want my tequila to taste like tequila. I could put stuff in my drink if that’s what I wanted to do, but I drink my tequila neat, so this was not good for me.
The Jalepeno hits you more on the nose than in actual taste. I wouldn’t mind a little more after taste.
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The label is honest; what you see is what you get with this drink. If you like infused, fresh, and vegetal, this is your drink. The aroma announces itself unapologetically with fresh jalapeño, cucumber, and a vibrant, garden-fresh greenness. A light touch of ethyl is present, but it stays restrained, allowing the vegetal tone to remain front and center. On the palate, cooked agave appears briefly before yielding to cucumber and jalapeño, which quickly reclaim the spotlight. The profile leans sweet, green, and grassy rather than spicy, with surprisingly little heat despite the overt pepper character. The flavors feel clean, crisp, and distinctly vegetal. Fresh and intense. The finish turns bittersweet and grassy. Long after the sip, jalapeño and cucumber linger on the palate, leaving a persistent, verdant impression.