Flecha Azul Cristalino Añejo
| Production Details | |
|---|---|
| NOM : | 1110 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | Jalisco (Tequila Valley) , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | Natural spring water , |
| Fermentation : | Stainless steel tanks, 100% agave, Fermentation without fibers , |
| Distillation : | 3x distilled , |
| Still : | Stainless Pot w/Copper Coil , |
| Aging : | American White Oak barrels, Used barrels, Bourbon barrels , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | Color Filtration |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
2
Agave (cooked)
1
Cinnamon
1
Fruity
1
Pineapple
1
Tropical Fruits
1
Plum
1
Anise
1
Hay
1
Black Tea
1
Rose
1
Tobacco
1
Clove
Flavors Detected
2
Pepper (black)
1
Agave (raw)
1
Earth
1
Orange Peel
1
Bell Pepper
1
Flowers
1
White Pepper
1
Cedar
1
Brine/Salt
1
Smoke
1
Minerals
1
Metallic
Ratings
Personal Scores & Reviews From Our Community
Matt Schutz
Tequila Enthusiast
Not sure about the old black label, but I had the juice from the new tall blue bottle. One of the smoothest anejos I’ve sipped in a while. Definitely not a value buy, but well worth a try if you can get it at a decent price.
Randy McAlister
Tequila Aficionado
Cristallinos are disrespectful to tequila. Doesn’t make sense and not authentic.
Paul Hanson
Tequila Warrior
Disrespectful to create a cristalino. Not authentic. No respect for the brands that do it.
Thin with minimal depth of flavors