| Production Details | |
|---|---|
| NOM : | 1533 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | Jalisco (Los Altos) , |
| Region : | Jalisco (Los Altos Southern) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | Deep well water , |
| Fermentation : | Stainless steel tanks, 100% agave, Open-air fermentation, Fermentation without fibers , |
| Distillation : | 2x distilled , |
| Still : | Stainless Steel Pot , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | Aeration |
I was gifted this little ‘puppy’ & wasn’t really sure about it The aroma is mild with some agave but also some alcohol in it The Flavor is good not great but you could make a nice margarita with it The finish while drinking it straight has some lasting flavor but still lacks a great overall taste I probably wouldn’t recommend this since it seems To be a little too expensive to recommend