Production Details | |
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NOM : | 1107 , |
Agave Type : | Tequilana Weber , |
Agave Region : | Jalisco (Los Altos) , |
Region : | Jalisco (Ciénega) , |
Cooking : | Stone/Brick Ovens , |
Extraction : | Roller Mill , |
Water Source : | Deep well water , |
Fermentation : | Stainless steel tanks, 100% agave, Fermentation without fibers, Closed fermentation , |
Distillation : | 2x distilled , |
Still : | Stainless/Copper Hybrid , |
Aging : | - , |
ABV/Proof : | 47% abv (94-proof) |
Other : | High-proof |
El Bandido Yankee Plata 47 is my newest high proof pickup. This 94 proof blanco gave aromas of agave and buttery notes on the first crack of the bottle. As the glass sat the buttery notes faded with citrus coming in. Nice nose. Flavors follow with agave, citrus, white pepper, and some minerals. It’s not too hot in the mouth but does have a pleasant finish appropriate for its higher proof. While not overly complex, this is a pleasant and approachable sipper I’ll happily keep drinking. I’d imagine this will be a banger for cocktails, which I’d consider for the very reasonable price point (around $50 by me).