| Production Details | |
|---|---|
| NOM : | 1579 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | Jalisco (Los Altos) , |
| Region : | Jalisco (Los Altos Southern) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Tahona , |
| Water Source : | Deep well water , |
| Fermentation : | Wood tanks/pipones, 100% agave, Open-air fermentation, Fermentation without fibers , |
| Distillation : | 2x distilled , |
| Still : | Copper Pot , |
| Aging : | Whisky barrels , |
| ABV/Proof : | 43% abv (86-proof) |
| Other : | - |
G4 Dia de los muertos 2025 Trying at home. Neck pour in a small jarrito. I let it sit about an hr to open. Not completely on purpose. I got distracted. Nose: is really good! barrel spice, caramel, citrus Palate: also very good. Got a hint of that agave bubblegum i get with OG El tesoro, with some barrel spice and wood Finish: is nice, The barrel spices carry thru with some wood and pepper - not oaky. I will revisit. In the meantime, I'm giving this 90 pts with a small drop for value