| Production Details | |
|---|---|
| NOM : | 1480 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | Jalisco (Tequila Valley), Single Estate , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | Deep well water , |
| Fermentation : | Stainless steel tanks, 100% agave, Open-air fermentation, Fermentation without fibers , |
| Distillation : | 2x distilled , |
| Still : | Stainless Pot w/Copper Coil , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | Organic |
Emblema Blanco is an approachable tequila showing moderate cooked agave, bright citrus, and gentle black pepper. The palate leans slightly sweet with a green vegetal note and a clean finish. A subtle hint of mint or eucalyptus emerges on the back end, adding lift. Not an agave bomb, but well-made and versatile. At $100 for a Blanco it’s a little pricey. The packaging was amazing really cool box with a lot of information and I recently learned they do a lot for Charity so I look forward to learning more about that!