| Production Details | |
|---|---|
| NOM : | 1460 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | Jalisco (Los Altos) , |
| Region : | Jalisco (Los Altos Southern) , |
| Cooking : | Autoclave (high pressure) , |
| Extraction : | Roller Mill , |
| Water Source : | Natural spring water , |
| Fermentation : | Stainless steel tanks, 100% agave, Fermentation without fibers , |
| Distillation : | 2x distilled , |
| Still : | Copper Pot , |
| Aging : | French Oak barrels , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
I met the owner Jose at old town Tequila. They were doing a demo and a quick taste of this product. I think because the Blanco had so little aroma and taste I enjoyed the repo a little bit more. The barrel seems to wake up the Tequila a bit and give it a little favor. I would say all of the flavors and aromas are ok to good in the repo. Another great value!