Tequila Parreñita Silver
| Production Details | |
|---|---|
| NOM : | 1115 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | - , |
| Fermentation : | 100% agave, Stainless steel tanks , |
| Distillation : | 2x distilled , |
| Still : | Stainless Steel Pot , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
2
Agave (cooked)
2
Earth
1
White Pepper
1
Vanilla
1
Pepper (black)
1
Fruity
1
Citrus
Flavors Detected
2
Agave (cooked)
2
Earth
2
Pepper (black)
1
White Pepper
1
Vanilla
1
Fruity
1
Citrus
Ratings
Personal Scores & Reviews From Our Community
Aroma: Light nose, slight vanilla, light earthiness, Taste: light vanilla sweetness, slight oily with white pepper, almost be agave. Finish: short finish with white pepper and earthiness.
Mexican 38% abv. version, tequila blanco, no lot code, marbete is from year 2000, tasted on 9-8-24. Aroma: light sweet cooked agave, light earthiness, light acidity, hint of citrus, hint of dirt note, after 20 minutes a light fruity note emerges. Palate: confirms aromas perceived, good sweet sour and citrus balance. Finish is medium to medium long, light sweet cooked agave, hint of pepper spiciness, hint of earthiness with light fruity note persists.