| Production Details | |
|---|---|
| NOM : | 1580 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Los Altos Southern) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | - , |
| Fermentation : | 100% agave, Stainless steel tanks , |
| Distillation : | 2x distilled , |
| Still : | Copper Pot , |
| Aging : | - , |
| ABV/Proof : | 35-39% abv (70-78 proof) |
| Other : | - |
Nom 1079 - 38% abv Nose: Roasted agave, fruity, vanilla, caramel, earthy, mineral, light oak and alcohol/ethanol. Palate: same as nose with added barrel tannins, pepper, and an oaky finish. This one is great! If you run into one, do yourself a favor, and buy it.