| Production Details | |
|---|---|
| NOM : |
1416
,
(Previously:
1592
)
|
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Los Altos Southern) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | Deep well water , |
| Fermentation : | Stainless steel tanks, 100% agave, Open-air fermentation, Fermentation without fibers , |
| Distillation : | 2x distilled , |
| Still : | Stainless Pot w/Copper Coil , |
| Aging : | American White Oak barrels, Whisky barrels, Used barrels , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
aroma , honey , vanilla , light hints of fruit Palate , wonderful vanilla flavor and hints of sweet honey finish, medium finish with great vanilla and caramel undertones that made it a wonderful finish overall , for the price it will be a staple in my tequila bar..great price