NOM
:
|
1123
,
|
Agave Type
:
|
Tequilana Weber
,
|
Agave Region
:
|
Single Estate, Guanajuato
,
|
Region
:
|
Jalisco (Los Valles)
,
|
Cooking
:
|
Stone/Brick Ovens
,
|
Extraction
:
|
Tahona, Roller Mill
,
|
Water Source
:
|
Deep well water
,
|
Fermentation
:
|
Wood tanks/pipones, Stainless steel tanks, 100% agave, Open-air fermentation, Fermentation with fibers, Fermentation without fibers
,
|
Distillation
:
|
2x distilled
,
|
Still
:
|
Stainless Pot w/Copper Coil
,
|
Aging
:
|
American White Oak barrels, Used barrels, Bourbon barrels
,
|
ABV/Proof
:
|
46% abv (92-proof)
|
Other
:
|
High-proof
|
Very subtle aromas on this one. It’s lightly aged, so there’s still agave, along with earth and a tiny bit of vanilla. Flavor is agave and a little dried fruit, but not very complex. Still a solid Reposado that is easy to drink even at 46%.