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Solid offering, I like some of the other iterations better but minty and vegetal with good agave flavor.
For this roundup of the best high-ABV offerings, we considered those with an alcohol content of 46 percent or more.
If the agave cultivation and production process is approached with care, each tequila-producing state and subregion—even a single rancho—has the potential to demonstrate a unique sense of place
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Agave, anise, minerals on the smell. Agave forward with the anise right up there as well. Minerals, citrus and earthiness come through. A nice finish with pepper.