Blind tasting via AMM: Sweet agave and fruity plums on the aroma. Flavors of agave, citrus rind, and pepper. Mouthfeel is very creamy—a little too much for my preference.

Presents sweet & fruity on the nose with apple, grape, citrus marmalade, pepper, overripe agave, and a lactic punch. Big kiwi opening on the palate with more of the fruits detected on the nose - apple, grape, strawberry, and citrus candy. Throw some basil & rosemary on top of your fruity bouquet, quite complex this one. There is a nice peppery base here that carries through to the finish with that delicious lactic component that I’m a sucker for; somewhere between Greek yogurt and blue cheese.

• Visual: Thin viscosity. Clear with clear thin edge. • Initial Nasal Impact: Warming and sour. • Aroma: Apple cider vinegar, honeysuckle, earthy, white pepper in background. • Mouthfeel: Dry, chalky and thin with sufficient. • Flavor: Chalk, earth, lemon zest, green apple, honeysuckle, cinnamon. • Finish: Medium/long and drying with alcohol buzz on the tongue. Green apple, chalk with appearing honey on the retro nasal.

AMM Blinds march 2026 #7 nose - fruit alcohol hay/beer/yeast, a little mint and some mild processing notes palate - minerality, anise, brown sugar, cinnamon note: i want to revisit as i learned my palate may have been off due to a sinus infection

Nose - agave, hay, bell pepper, mint, brine, lime, thyme, white pepper and green grape Taste - agave, mint, brine, lime, herbal, olive, soil, pepper, sawdust, and honey butter avg mouthfeel short finish

This is definitely a worthwhile sipper. The aroma is licorice, dried grass, and brine.  The flavor, however, is my favorite part. Super agave forward, creamy, thick, round, and slightly vanilla. Extremely pleasant. I think the 42% abv also helps to accent these flavors on the finish.

The blanco is Very peppery on the palate. The agave shows in the mid palate after the spice.