|
NOM
:
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1499
,
|
|
Agave Type
:
|
Tequilana Weber
,
|
|
Agave Region
:
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Single Estate, Michoacán
,
|
|
Region
:
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Jalisco (Los Altos Southern)
,
|
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Cooking
:
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Autoclave (low pressure)
,
|
|
Extraction
:
|
Roller Mill
,
|
|
Water Source
:
|
Deep well water
,
|
|
Fermentation
:
|
Stainless steel tanks, 100% agave, Open-air fermentation, Champagne Yeast, Fermentation without fibers
,
|
|
Distillation
:
|
2x distilled
,
|
|
Still
:
|
Stainless Pot w/Copper Coil
,
|
|
Aging
:
|
-
,
|
|
ABV/Proof
:
|
54% abv (108-proof)
|
|
Other
:
|
Distilled at or near proof, High-proof
|
Really great nose with some nice cooked agave sweetness. Palate has a ton of black pepper, citrus, cooked agave sweetness that’s pretty noticeable from the Michoacán agaves. The finish is nice. Definitely has some heat at 108 proof but got better as it opened up. This is a good sipper for aficionados. Pretty complex and delicious stuff.