| Production Details | |
|---|---|
| NOM : | 1599 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | Jalisco (Tequila Valley) , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Autoclave (low pressure) , |
| Extraction : | Roller Mill , |
| Water Source : | Deep well water , |
| Fermentation : | Stainless steel tanks, 100% agave, Open-air fermentation, Spontaneous fermentation, Fermentation with fibers, Fermentation without fibers , |
| Distillation : | 2x distilled , |
| Still : | Stainless Steel Pot , |
| Aging : | - , |
| ABV/Proof : | 46% abv (92-proof) |
| Other : | High-proof |
Atanasio Fuerte con 10% fibras (46p) Nose: funk, butter, anise, minerality, Palette: bright apple, salty taffy, fermented apple, Finish: long with rich butter, spearmint and creaminess. This is really good. Excellent funkiness and juiciness. The finish is really long. Some ethanol, but it really brings out loads of rich flavor. This is a master class at a high proof tequila.