This is a delicious coffee tequila

Light on agave but rich in a lot of other flavors. Chocolate, maple, caramel and barrel spice. Depends on what you like in your reposado but a nice change of pace.

Coffee bean and chocolate open immediately, layered with rich caramel, bright lemon, and a subtle agave underpinning that keeps it grounded. Palate & Mouthfeel: Oaky with caramel and coffee notes up front. Floral and citrus highlights appear alongside hints of agave from the coffee bean. Cinnamon stands out, joined by vanilla, black pepper, and gentle alcohol. The texture is coating without feeling heavy. Finish: Lingering pepper and the bitter depth of coffee bean combine with soft floral and citrus notes, leaving a nuanced, slightly sweet-spiced close. Final Thoughts: Forget Espresso Martini’s - this is exactly MY kind of after dinner sip. It’s rich, lively, and full of character. Bold coffee and caramel notes with a touch of spice make it a fun tequila to savor.

I love the finish on this and the coffee flavor that I pick up along with the amazing Agave flavor that I get with the mineral reality this is really fantastic Tequila

Vessel: Glencairn Nose: Agave, Stonefruit, Coffee, Butterscotch Palate: Chocolate, Pepper, Oak, Caramel Finish: Oak, Pepper, Coffee, Toffee This is such a delicious and unique expression. It is bold and lingers for a bit on the finish. m