Alderete Reposado
| Production Details | |
|---|---|
| NOM : | 1414 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Los Altos Southern) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | - , |
| Fermentation : | 100% agave, Stainless steel tanks , |
| Distillation : | 2x distilled , |
| Still : | Copper Pot , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
3
Agave (cooked)
2
Vanilla
2
Oak
2
Barrel Spice
1
Cinnamon
1
Vegetal
1
Alcohol
1
Citrus
Flavors Detected
3
Agave (cooked)
2
Vanilla
2
Oak
1
Orange
1
Cinnamon
1
Wet Cement
1
Citrus
Ratings
Personal Scores & Reviews From Our Community
Solid repo from 1414, light barrel and agave notes,
Tasted at San Diego Tequila and Cuisine event
A well-balanced tequila with cooked agave, oak and hints of citrus and vanilla.
Tasted blind Nose - Barrel spice and alcohol
balanced nose, agave and oak notes. great balance from entry to finish, cinnamon, orange zest, mild bitterness.
Aroma: agave and barrel Started of slight sweetness
This reposado is not overly-aged, and I can still smell and taste the blanco here. The reposado seems to add some nice vegetal and vanilla notes near the bottom of the glass. The cinnamon in the blanco is more prominent here, which I find pleasing.
Old profile from 2012 It was delicious and full of flavor, if you find a dusty vintage bottle it will amaze you