CR

Cesar Rodriguez

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  • CR Cesar R. rated 1h ago

    “Bright and expressive with aromas of cooked agave, citrus, and fresh herbs. The palate delivers sweet roasted agave, lime zest, subtle vanilla, and white pepper, finishing long, clean, and crisp. A vibrant, additive-free blanco that highlights the true character of the agave.”

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  • CR Cesar R. liked 1h ago
  • CR Cesar R. rated 1h ago
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  • CR Cesar R. rated 1h ago

    “Smooth and balanced with notes of cooked agave, vanilla, caramel, toasted oak, and baking spices. The palate is rich yet elegant, allowing the agave to shine alongside gentle barrel influence, finishing with lingering vanilla, oak, and soft spice. A refined reposado crafted for both sipping and premium cocktails.”

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Rating Scale

94 LOWEST
98 AVERAGE
100 HIGHEST

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Favorite Production Methods

1 Stone/Brick Ovens 94
1 Roller Mill 98
1 Copper Pot 94

Top Regions

1 Jalisco (Los Valles) 100
2 Jalisco (Los Altos Southern) 94