Agave on the nose with citrus and earth. I get vanilla, herbal and butter. I get some fruit, maybe banana. On the palate, sweet agave, vanilla and black pepper. I get earthy notes with minerals and vegetal tones. It is a bit grassy. Definitely some alcohol. This is a decent tequila but nothing special.

This one has a nice floral nose that becomes mineral and vegetal. It’s is cool how it changes. Nice agave flavors with citrus and mineral hit. It’s a good sipper. The finish is short with a little spice. Very good!

Bright citrus, black pepper with vegetal and earthy tones. Decent aroma with green pepper hints. A fairly short and muted finish. Not a lot of complexity or depth but a pretty solid blanco overall.

Would like to revisit… Looked like bottle was not stored properly

Good cooked agave presence on the nose but some alcohol coming through with a touch of vanilla. Palate is even better with sweet agave and nice bright citrus notes solid viscosity and a slightly peppery finish.

Vanilla additives but not overpowering

10/1/22 Don Abraham BLANCO single estate NOM 1480 Organic BLANCO single estate Nose Agave alittle vanilla a little anise Palate matches nose agave Very traditional tasting blanco Finish very nice. warm medium/long Overall a little complexity nothing too crazy but easy sipper. Rating mid 80s

Very easy to drink with loads of minerality and agave sweetness

Nose of lime zest, vegetal and citrusy, with a clean minerality to it. Taste of sweet cooked agave, quite mild, but very clean with a nice consistency. Ends on a finish of spice and pepper, with some alcohol bite to it. Leaves a pleasant warmth, and the flavors on the finish linger for quite a while.

Agave forward on the nose with some minerality and vegetal, herbal. Oily feel on the mouth slight heat, doesn’t last long, agave taste with some sweetness very clean taste and smell

Updated from an initial tasting. This tequila has grown on me. Nose is light. A little agave and citrus and some green grassy notes... grapefruit, pineapple and melon? The flavor is a little pop of agave and pepper with a lot more citrus. Again, melon and tart fruits... grapefruit. I get a little bit of minerality and green notes as well. Very citrusy finish that lasts. After giving this another go, my opinion has definitely changed for the better. More flavor and depth. A good lesson to let tequila breathe awhile. The price point in the PNW is okay. I think I paid about $40ish, so there are other tequilas I might reach for first, but this is certainly worthy. Overall it’s a winner.

Wonderful blanco. Mouth is is dominated by cooked agave and anise which i happen to enjoy. It gives way to butter and brown sugar, while still having a raw, herbaceous taste. Every sip gets better.

A little licorice on the nose

Tasty blanco. Cream soda flavor and a nice, oily mouthfeel at a great price!

All around good tequila with distinctive taste.

Older square bottle with metal foil stamped label.

Silky smooth.

Hey, this stuff is good!!

Mine is the older bottling with the pressed metal label that says Silver.

straight alcohol

Nose: cooked agave, pear cores Body: full, oily, blooms rapidly and expands into the Palate: cooked agave, some root vegetable essence, some mild sweetness and low heat Finish: fast finish with some bitter malic acid After finish goes on for much much longer This is unique among blancos and I like they are doing their own thing

Nose - agave, vanilla, pepper, citrus Taste - agave, vanilla, light pepper, finish ends quick, easy to drink not bad.

Scent is richer and more noticeable than others with a unique and very welcoming character; raw taste is immediately smooth that hints at having too strong a taste but suddenly steps back and says “enjoy me”; a silky tease of anise plays hide-and-seek to add to this great taste; added to the margarita this makes the entire drink very tasty and well deserving of having a second.

Smooth, buttery with almost no finish.