Gran Pasión Tequila Blanco
| Production Details | |
|---|---|
| NOM : | 1518 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | Jalisco (Los Altos) , |
| Region : | Jalisco (Ciénega) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | Deep well water , |
| Fermentation : | Stainless steel tanks, 100% agave, Fermentation without fibers , |
| Distillation : | 2x distilled , |
| Still : | Stainless Pot w/Copper Coil , |
| Aging : | - , |
| ABV/Proof : | 38% abv (76 proof) |
| Other : | - |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
2
Agave (cooked)
2
Pepper (black)
1
Anise
1
Earth
1
Alcohol
1
Citrus
Flavors Detected
3
Agave (cooked)
2
Citrus
2
Pepper (black)
1
Orange Blossom
1
Herbal
1
Lemongrass
1
Lime
1
Alcohol
Ratings
Personal Scores & Reviews From Our Community
Pepe Matz
Tequila Honey Badger
This profile has a basic framework, would love to try it at a higher proof (at least 40-45%) Such a clean and crisp flavors with a bit of bitterness Not overly complex, but a good option in Los Altos de Jalisco
David Jake Jacobsen
Tequila Lover
38 proof. Very easy drinking
Marcos Liang
Tequila Honey Badger
Lote: LB040H108G102, bottled on 18-04-2023, tasted on 10-6-23. Aroma: slightly sweet cooked agave, light anise, slightly earthy, light pepper spiciness, clean & crisp, although aromatic but subtle. Palate: confirms aromas perceived, good sweet & sour balance. Finish is short to medium, slightly sweet cooked agave with light pepper spiciness persists.
Tried at Bar Fello in Atotonilco Jalisco 9/10/24. Nose is stong alcohol and cream but the taste is soft and great. Very agave forward with pepper and citrus. Try it if you see it.