| Production Details | |
|---|---|
| Agave Type : | Tequilana Weber , |
| Agave Region : | Jalisco (Tequila Valley) , |
| Region : | Jalisco (Central) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | Natural spring water , |
| Fermentation : | Stainless steel tanks, 100% agave, Open-air fermentation, Fermentation without fibers , |
| Distillation : | 2x distilled , |
| Still : | Copper Pot, Stainless Steel Pot , |
| Aging : | - , |
| ABV/Proof : | 55% abv (110-proof) |
| Other : | High-proof |
Incredibly fantastic. I get funk and agave on the nose, buttered popcorn in the body, and a great finish. If you can find this, get it.