This is an amazing blanco, one my favorites for sure. Nose: Cooked agave, wet cement, mineral, earth, pepper, Vegetal Flavor: Cooked agave wet cement, minerals, earth, pepper, olive, herbal, butter, vegetal. Finish: Medium to long, grassy viscosity, amazing finish that has your tastebuds going wild. Cascahuin is far ahead of the rest.

This is an agave banger

Lot 17 This tequila is a must buy if you see it on the shelves near you Has the 1123 footprint with roasted agave along with Cinnamon just tingling your taste buds along with a sweet Citrus. This is a bottle that takes a few days to open up once you open the bottle. Take a small neck pour and revisit a few days later and enjoy the ride. Personally I'll only pour myself a glass for special occasions because this one to enjoy slowly.

Batch 017. On the palate SWEET agave and some earthiness with a high powered finish that is pure agave with an oily/buttery/creamy kiss. Very unique balance that evolves over time. Crisp/clean/pure. This one is meant to be savored slowly. Needs a little time to open up / rest, then the agave love delights your palate. One of my new favorite top shelf blanco’s.

Crisp agave, agave fibers, butter , creamy. One of the best blanco’s I’ve had.

Lote 714 07/23/25 Siembra batch 017 Simply outstanding. It has that classic siembra/1123 funk/pepper but there’s more too (on the nose) . Cinammon, and a sea salty brine but also a little sweetness. Palette confirms the nose but with plenty of agave and a little earthiness. Maybe a hint of butter, very very viscous, almost olive oil like. Perfect amount of kick. $79 is steep for a Blanco but this one truly excels and is worth the price to me. So easy to sip. Long live 1123. Long live Siembra.

Spectacular agave dessert. Aroma of agave and cinnamon. Agave upfront on the palette it’s citrus, cinnamon, vegetable, and orange to balance out the end. I definitely recommend.

Absolutely fantastic, everything you could possibly want from a blanco tequila with the exception of the SUPER high msrp.