| Production Details | |
|---|---|
| NOM : |
1465
,
(Previously:
1079
)
|
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Los Altos Southern) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | - , |
| Fermentation : | 100% agave, Stainless steel tanks , |
| Distillation : | 2x distilled , |
| Still : | Stainless Pot w/Copper Coil , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
I've been intrigued by the Frida Kahlo line for quite some time, but never had the opportunity to try it until recently.
1079 got some bubblegum on the nose palate was unique. need to revisit to define wheat i tasted.