Heidi Anderson

Heidi Anderson

72 CALIFICACIONES
5 SIGUIENDO
40 SEGUIDORES

Actividad

calificaciones, seguidos y me gusta recientes
  • Heidi Anderson Heidi A. calificó hace 611d
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  • Heidi Anderson Heidi A. calificó hace 701d
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  • Heidi Anderson Heidi A. calificó hace 703d

    “Lots of agave on the nose, sweet citrus, pineapple. Flavorful punch of agave , pepper, citrus and light pineapple. Incredible value especially considering it’s a liter. This is a nice sipper and excellent in cocktails. ”

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  • Heidi Anderson Heidi A. calificó hace 837d

    “Had a chance to try this while in Jalisco Mexico with the founder and a group of friends. This XA is aged five years in American Oak. The bottle is stunning! But more importantly, the tequila inside is a true luxury sipper. AND it’s verified added a free! Notes of, caramel, honey, chocolate, light tobacco, and baking spices on the nose. The long barrel aging time gives this Tequila, a nice silky mouth feel with notes of caramel, vanilla, baking spices, dark fruits and hints of wine (even though the barrels were not previously used for wine). This is a lovely extra extra splurge and if I could afford it, I would always have a bottle in my bar lol! I understand and respect that there is a niche market for this bottle so kudos to everyone who is able to purchase one of these gems. ”

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  • Heidi Anderson Heidi A. siguió a hace 947d
  • Heidi Anderson Heidi A. calificó hace 979d

    “Toasted oak & smokiness, citrus, baking spices on the nose. Initially on the palette, light citrus, dark fruit, toasted oak, & baking spices, predominantly cinnamon. Flavors that followed after sipping a bit longer were caramel & espresso. Finish is long, warm and earthy. At 44% ABV this Añejo has a punch of flavor. There’s definitely a barrel influence from the Woodford Reserve, Buffalo Trace and Old Forester barrels. Delicious! Perfect for the bourbon drinker transitioning into tequila.”

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  • Heidi Anderson Heidi A. calificó hace 989d

    “Aromas of cooked agave, peach, honey, citrus, banana, bread, and blueberries. The flavors like the Blanco were not as sweet as it smelled. Light agave, baking spice, light caramel, light, oak, orange rind, and lemon. Medium spicy finish.”

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  • Heidi Anderson Heidi A. calificó hace 989d

    “On the nose cooked agave, green, apple, lemon, mint, light, basil, rain, vegetal. The palate is not as sweet as it smells. The palate is not as sweet as it smells. It did have a lightly sweet flavor, and I could taste the baked agave. Had a strong white pepper and mint flavor. With every sip, I tasted a little more anise, menthol and brine. The finish was long and minty. ”

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  • Heidi Anderson Heidi A. calificó hace 991d

    “The nose has delicate notes of cooked agave, melon , honey and nutmeg. On the palate immediate burst of toasted agave, grape, honey, light citrus, white pepper and baking spices. Finish is very nice. Love this Joven. ”

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  • Heidi Anderson Heidi A. calificó hace 993d

    “Lots of sweet, dark fruit on the nose, as well as pineapple, grape and dark cherries. On the pallet, sweet, roasted agave, dark fruit, plums, and cherries, light, vanilla, and baking spices. This is a Lovely Añejo.”

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  • Heidi Anderson Heidi A. calificó hace 993d

    “On the nose, sweet roasted agave, orange, light, oak, vanilla, a touch of light, baking, spices, Coco, and coffee. On the pallet, roasted agave, Coco, coffee, cinnamon, orange, pepper, a slight corn tortilla taste. Enjoyed the long finish.”

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  • Heidi Anderson Heidi A. calificó hace 993d

    “Lots of sweet roasted agave on the nose, as well as peaches, light, orange, a hint of pineapple, lemon, and apple. On the pallet, an immediate taste of sweet agave. Like, as soon as it touched my lips. The sweetness gracefully transformed into white pepper and mint. On the third sip notes of orange rind, light lemon, minerality , roasted jalapeño, and roasted pineapple came through. it ended with a touch of rosemary. Nice long finish. Warm tingly comes.”

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  • Heidi Anderson Heidi A. siguió a hace 1035d
  • Heidi Anderson Heidi A. calificó hace 1053d

    “This was like drinking sweetened water. So sweet! Like watered down caramel. And I enjoy tequilas with a sweeter profile but this was just not good. ”

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  • Heidi Anderson Heidi A. calificó hace 1053d

    “Cooked agave, citrus, honey and a little brine on the nose. On the palate cooked agave, cirtus, pepper, spice, jalapeño, grapefruit, brine. Light & bright. Nice clean finish. ”

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  • Heidi Anderson Heidi A. calificó hace 1053d

    “On the nose I got lots of sweet cooked agave, spices, pineapple and white grapes. The agave came through on the palate as well as caramel, honey, cinnamon, nutmeg, banana, pineapple and green apple. Vegetal and savory. Creamy, full body. Nice finish. Really enjoyed this Reposado.”

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  • Heidi Anderson Heidi A. calificó hace 1053d

    “On the news cooked agave, olives, Brian, lemon, bell pepper, and a slight sent of cheddar cheese. Sweet agave on the pallet, pepper, jalapeño, lime, olive, Brian, cinnamon, herbaceous, rosemary, and thyme. Love the long finish and the spicy tingle on the back end. ”

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  • Heidi Anderson Heidi A. calificó hace 1054d

    “Lots of vanilla on the nose followed by caramel, butterscotch, spices and oak. The flavor is very sweet & spicy. Caramel, vanilla, brown sugar, and oak. Medicinal, aftertaste and short finish. The bottle is beautiful, unfortunately, the Tequila does not live up to the beauty of the bottle. ”

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  • Heidi Anderson Heidi A. calificó hace 1418d

    “Nice aromas of dried fruits, chocolate, red wine aged oak, light baked agave. Red wine, oak, butterscotch, berties, dried fruit On the palate. Very nice!”

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  • Heidi Anderson Heidi A. calificó hace 1469d

    “Sweet cooked agave on the nose, citrus and anise. On the palate, sweet agave, orange, vanilla, vegetal and black pepper. Very little burn. Easy sipper.”

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  • Heidi Anderson Heidi A. calificó hace 1728d

    “Lots of sweet baked agave on the nose as well as light citrus, anise and caramel. On the palate theres an immediate burst of flavors including sweet cooked agave, raisen, anise, caramel and a soft peppery finish. No burn at at all and very easy ti sip. Happy to know that its confirmed additive free. The gorgeous bottle is a bonus. I would gladly bring this to a party or give it as a gift. Great job Inspiro!”

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  • Heidi Anderson Heidi A. calificó hace 1733d
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  • Heidi Anderson Heidi A. calificó hace 1733d
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  • Heidi Anderson Heidi A. le gustó hace 1775d
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Rating Scale

35 LOWEST
87 AVERAGE
96 HIGHEST

TOP FLAVORS

95
Wood Bark
95
Leather
95
Alcohol
95
Coffee
95
Fruity
94
Orange
94
Apple
94
Clove
94
Barrel Spice
94
Whiskey

Badges Earned (1)

Tequila Traveler Tequila Traveler

Favorite Production Methods

1 Stone/Brick Ovens 88
2 Autoclave (high pressure) 78
3 Autoclave (low pressure) 87
4 Autoclave (post diffuser) 63
1 Roller Mill 87
2 Tahona 89
3 Screw Mill 95
4 Diffuser 63
1 Stainless Pot w/Copper Coil 86
2 Copper Pot 93
3 Stainless Steel Pot 83
4 Column 84

Top Regions

1 Jalisco (Los Valles) 84
2 Jalisco (Los Altos Southern) 91
3 Jalisco (Central) 84
4 Jalisco (Ciénega) 93