AT

Allison Tifft

5 RATINGS
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Rating Scale

55 LOWEST
66 AVERAGE
77 HIGHEST

TOP FLAVORS

77
Vanilla
77
Oak
77
Grass
77
Orange
77
Butterscotch
77
Cinnamon
77
Almond
77
Orange Peel
77
Brine/Salt
77
Herbal

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Favorite Production Methods

1 Acid-Thermal Hydrolysis 71
2 Autoclave (low pressure) 77
3 Autoclave (post diffuser) 57
4 Autoclave (high pressure) 55
1 Diffuser 66
2 Roller Mill 66
1 Column 73
2 Stainless Pot w/Copper Coil 67
3 Stainless Steel Pot 55

Top Regions

1 Jalisco (Los Valles) 66
2 Jalisco (Los Altos Southern) 63
3 Michoacán 55