JO

Johanna Oliva

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latest ratings, follows & likes

Rating Scale

85 LOWEST
92 AVERAGE
100 HIGHEST

TOP FLAVORS

100
Cider
100
Astringent
100
Coconut
100
Olive
100
Lime
100
Jasmine
100
Fruity
100
Parsley
100
Basil
100
Anise

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Favorite Production Methods

1 Stone/Brick Ovens 100
2 Autoclave (post diffuser) 85
3 Autoclave (high pressure) 85
1 Roller Mill 91
2 Tahona 100
3 Diffuser 85
1 Copper Pot 100
2 Column 85

Top Regions

1 Jalisco (Los Valles) 90
2 Jalisco (Los Altos Southern) 100
3 Jalisco (Southern) 89