Production Details | |
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NOM : | 1109 , |
Agave Type : | Tequilana Weber , |
Agave Region : | Jalisco (Tequila Valley) , |
Region : | Jalisco (Los Valles) , |
Cooking : | Stone/Brick Ovens , |
Extraction : | Roller Mill , |
Water Source : | Deep well water , |
Fermentation : | Wood fermentation tanks, 100% agave , |
Distillation : | 2x distilled , |
Still : | Stainless Pot w/Copper Coil , |
Aging : | American White Oak barrels, Bourbon barrels , |
ABV/Proof : | 40% abv (80-proof) |
Other : | - |
When first opened the nose is not good, the longer this pour sits in the glass the better it gets, left the bottle open for 45 minutes cause the nose needs help! Second pass a month later, digging it, cherries! Not a fan of the finish but this is very easy drinking overpriced ($59)