| Production Details | |
|---|---|
| NOM : | 1614 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | Jalisco (Tequila Valley) , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Autoclave (low pressure) , |
| Extraction : | Roller Mill , |
| Water Source : | Natural spring water , |
| Fermentation : | Stainless steel tanks, 100% agave, Fermentation without fibers , |
| Distillation : | 2x distilled , |
| Still : | Stainless Pot w/Copper Coil , |
| Aging : | French Oak barrels, American White Oak barrels, Wine casks , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | Blended batches |
Ratings
Personal Scores & Reviews From Our Community
Smooth, slightly sweet with lots of agave flavor. Subtle and very smooth finish with just a hint of heat.