| Production Details | |
|---|---|
| NOM : | 1414 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | Jalisco (Los Altos) , |
| Region : | Jalisco (Los Altos Southern) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | Deep well water , |
| Fermentation : | Stainless steel tanks, 100% agave, Classical music, Open-air fermentation, Champagne Yeast, Fermentation without fibers, Rum Yeast , |
| Distillation : | 2x distilled , |
| Still : | Copper Pot , |
| Aging : | American White Oak barrels, Single Barrel, Used barrels, Bourbon barrels , |
| ABV/Proof : | 46% abv (92-proof) |
| Other : | - |
Ratings
Personal Scores & Reviews From Our Community
Glad I got to try this at Sabor Y Cultura 26. Desert like tequila with chocolate, agave caramel, oak, vanilla. Very rich mouth feel. Its unique.
This is my second private barrel reposado from Lost Lore. And it is by far my favorite so far. That’s saying a lot as I love their regular repo. I don’t know the facts about their aging, but this one is borderline Anejo. For me, I prefer reposados because they tend to retain more of the agave qualities vs barrel qualities. But this barrel brought out the best of both worlds. On the nose it’s very agave forward. But that changes immediately when it hits my mouth. Spice, vanilla, nice light oak. Wow! Goes down so silky smooth like velvet and gives me a long lasting reminder that I just drank a great quality product from Lost Lore.
tried at sabor chicago 5/2026 Lore lore Trevors sib repo Much more whiskey sweet agave and barrel notes and dry tingling on tongue good, but not my favorite profile