Rod Adams

Rod Adams

120 RATINGS
0 FOLLOWING
9 FOLLOWERS

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latest ratings, follows & likes
  • Rod Adams Rod A. rated 830d ago

    “Cocktail in a bottle. Much like 1942. Lots of additives give it a birthday cake and pancake syrup quality. Sweet and easy to drink, but it tastes nothing like tequila. ”

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  • Rod Adams Rod A. rated 922d ago

    “Crisp and clean. Vibrant citrus and agave syrup sweetness. Medium white pepper finish. This is not a complex pour, and it doesn’t need to be. Just banging tight flavors that are rich. I could drink this for breakfast. Fantastic. ”

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  • Rod Adams Rod A. rated 922d ago

    “Vegetal flavor profile with lingering vanilla. Not something I would keep on the bar. Not a bad tequila, just way too many better options in this price range. ”

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  • Rod Adams Rod A. rated 922d ago

    “Earthy and vegetal. Buttery with sea salt and faint lime. Interesting flavor profile. I’d most likely reach for other blancos to sip on, but I suspect this would hold up well in a Ranch Water or Paloma cocktail. ”

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  • Rod Adams Rod A. rated 957d ago

    “This is horrible stuff. Basically alcohol flavored with vanilla and coconut. Run for the hills!”

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  • Rod Adams Rod A. rated 970d ago

    “Earthy and herbal nose. Rich agave and pepper flavors. Great barrel influence with vanilla and toffee. Great bargain here!”

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  • Rod Adams Rod A. rated 996d ago

    “Minerals, agave, citrus and pepper flavors. Slight vanilla, like a wafer. Lingering vanilla and lime finish. Winner!”

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  • Rod Adams Rod A. rated 1038d ago

    “Clean nose. Agave and citrus forward. Sandalwood and sweet cream. Vanilla and white pepper finish. Great mouthfeel. Long finish. ”

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  • Rod Adams Rod A. rated 1038d ago

    “Agave bomb with sea salt, minerals and sweetness. Peppery finish with lingering citrus and heat. ”

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  • Rod Adams Rod A. rated 1038d ago

    “Agave forward, minerals, citrus and faint hints of vanilla. Very approachable. ”

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  • Rod Adams Rod A. rated 1039d ago

    “Vanilla extract and sugary. Meh…”

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  • Rod Adams Rod A. rated 1050d ago

    “Minerals and citrus on the nose. Rich agave and citrus flavors. Citrus finish with slight pepper. ”

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  • Rod Adams Rod A. rated 1059d ago

    “Rich agave, honey butter, and toffee. Lots of citrus and pepper in the finish. Waxy mouthfeel. Great pour here. ”

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  • Rod Adams Rod A. rated 1078d ago

    “Sweet agave, white pepper with hints of vanilla. ”

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  • Rod Adams Rod A. rated 1084d ago
    Yeyo Blanco Yeyo Blanco
    79 SCORE

    “Meh…. Agave and alcohol. Zippo on the citrus. Your typical mixing Blanco. ”

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  • Rod Adams Rod A. rated 1085d ago

    “Mineral and agave forward. Peppery with tight lime and vanilla notes. ”

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  • Rod Adams Rod A. rated 1089d ago

    “Rich notes of agave, vanilla, minerals and citrus. Crisp, clean and somewhat refreshing. Medium finish of citrus. One of the best blancos that I’ve had the pleasure of drinking. ”

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  • Rod Adams Rod A. rated 1096d ago

    “Somewhat pedestrian and simple. Agave, vanilla with faint pepper. Not much of a sipper, but quite serviceable in Ranch Water. ”

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  • Rod Adams Rod A. rated 1098d ago

    “Baked agave, sea salt, honey and faint vanilla. Decent pour but doesn’t exhibit rich citrus notes that I enjoy. ”

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  • Rod Adams Rod A. rated 1099d ago

    “Perfect barrel influence. Rich agave, minerals and citrus in check with toffee, vanilla and oak. Hints of caramel and citrus in the finish. One fine pour. ”

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  • Rod Adams Rod A. rated 1099d ago

    “Agave and lime up front. Nice minerals and lime with a peppery finish. ”

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  • Rod Adams Rod A. rated 1099d ago

    “Great barrel notes of caramel, vanilla and oak. Baked agave, hints of honey butter. Rich pour! Lovely. ”

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  • Rod Adams Rod A. rated 1099d ago

    “Clean and crisp. Agave, lime, faint grapefruit with minerals. Medium finish of citrus and pepper. Classic!”

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  • Rod Adams Rod A. rated 1162d ago

    “One of the best balanced tequilas that I’ve had. Oak, agave and bakery shop notes on the nose. Bold flavors of oak, agave, vanilla icing, key lime and yellow cake. Long lingering sweet finish with a touch of pepper. Sublime. ”

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  • Rod Adams Rod A. rated 1162d ago

    “Nose of agave, oak, fresh bread and Sherry. Rich oak and agave. Great barrel influence. Reminds me of a Sherried Scotch. It has a molasses and bitter chocolate note in the middle. Quite nice. ”

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Rating Scale

21 LOWEST
82 AVERAGE
95 HIGHEST

TOP FLAVORS

95
Plum
91
Parsley
91
Moss
91
Sawdust
91
Wet Leaves
91
Artichoke
91
Rose
91
Oregano
90
Lavender
90
Nuts (Roasted)

Badges Earned (2)

Siete Leguas Flight Siete Leguas Flight
Fortaleza Flight Fortaleza Flight

Favorite Production Methods

1 Stone/Brick Ovens 84
2 Autoclave (high pressure) 77
3 Autoclave (low pressure) 85
4 Autoclave (post diffuser) 72
5 Acid-Thermal Hydrolysis 66
1 Roller Mill 81
2 Tahona 87
3 Screw Mill 81
4 Diffuser 72
1 Copper Pot 85
2 Stainless Pot w/Copper Coil 76
3 Stainless Steel Pot 82
4 Column 80

Top Regions

1 Jalisco (Los Valles) 82
2 Jalisco (Los Altos Southern) 83
3 Jalisco (Ciénega) 78
4 Jalisco (Central) 65
5 Guanajuato 83
6 Michoacán 76
7 Tamaulípas 86
8 Jalisco (Southeast) 83
9 Jalisco (Southern) 83