Siembra Valles Ancestral Blanco
“Mezcal fans tequila. As close to an Islay Scotch as you can get without barrel aging. First nose agave gives way to smoke and salinity. Quite a treat, but not for everyone.”
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Tequila G4 Blanco 108
“Definitely higher proof on the nose. lingering cooked agave taste and longer finish ”
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Tequila G4 Blanco Madera (Lot 02)
“Revisiting this. Great agave nose looking forward to tasting it again. Almost silky mouth feel, great cooked agave flavor and minerals. Not a real lingering finish of the added proof.”
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Siembra Azul Blanco
“Get some more alcohol on the nose. Cooked agave and citrus flavors. Solid, but personally prefer the other siembra offerings, mainly out of 1123 but that's my personal preference.”
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Siembra Valles High Proof Blanco
“I really enjoy this one. Taste - cooked agave, good heat and minerals with a lengthy finish.”
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Volans Blanco
“Good cooked agave, black pepper taste, clean finish. I get vegetal and green notes.”
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Alma del Jaguar Tequila Blanco
“Salt and minerals, cooked agave. black pepper spice. ”
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Atanasio Reposado
“Good cooked agave flavor and warm oak. Really tasty.”
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El Tesoro Extra Añejo
“Nose - Cooked agave, oak, caramel, vanilla, black pepper. Flavors - Cooked agave, vanilla, chocolate, oak wowza this is pretty good stuff ”
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Nueveuno Tequila Añejo
“Nose - Cooked Agave, cinnamon, caramel Taste - Cooked agave, cinnamon, caramel, molasses, vanilla, oak, and chocolate, citrus quite good, definitely a dessert tequila ”
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Tequila El Mexicano Reposado
“Nose - Cooked agave and oak Taste - Cooked agave, Spiced apple, Black pepper, whiskey.”
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Don Fulano Blanco Fuerte (100 proof)
“Nose - Cooked agave, brine and salt, black pepper, citrus, cheese, fruity Taste - Cooked agave, black pepper, citrus Good high proof with that malolactic funk”
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Corrido Blanco
“Nose - Cooked agave, grapefruit, citrus Taste - Cooked agave, citrus and brine salt has a longer mouthfeel”
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Siete Leguas Blanco
“This is a great example of a classic Blanco. Cooked agave and black pepper on the nose. Cooked agave and black pepper with some vegital tastes and just nice and clean on the palate. ”
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Pasote Blanco
“1579 - really nursing this one. need to side by side the new NOM”
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