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Jerry-Erin Smith

14 RATINGS
0 FOLLOWING
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latest ratings, follows & likes

Rating Scale

57 LOWEST
82 AVERAGE
94 HIGHEST

TOP FLAVORS

94
Cocoa
94
Thyme
94
Nutmeg
94
Lemon
94
Parsley
94
Lemongrass
94
Basil
94
Sage
94
Agave (green)
94
Cider

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Favorite Production Methods

1 Stone/Brick Ovens 82
2 Autoclave (high pressure) 85
3 Autoclave (low pressure) 80
4 Acid-Thermal Hydrolysis 82
1 Roller Mill 81
2 Tahona 91
3 Diffuser 82
4 Screw Mill 75
1 Copper Pot 83
2 Stainless Pot w/Copper Coil 82
3 Stainless Steel Pot 86
4 Column 79

Top Regions

1 Jalisco (Los Valles) 80
2 Jalisco (Los Altos Southern) 87
3 Jalisco (Central) 88
4 Jalisco (Ciénega) 88