| Production Details | |
|---|---|
| NOM : | 1122 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Autoclave (high pressure) , |
| Extraction : | Roller Mill , |
| Water Source : | - , |
| Fermentation : | 100% agave, Stainless steel tanks , |
| Distillation : | 2x distilled , |
| Still : | Column , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
The highest end bottles of agave spirit are best enjoyed on their own. Here’s a look at some of the world’s best sipping tequilas.
Newer bottle. Very nice presentation. Very heavy oak on the nose with some caramel. That oak follows through to the palate that dominates but also has some subtle caramel and vanilla with a hint of agave and dried fruit. Overall, although additives are likely involved, it is enjoyable. Not horribly priced but there are better options in the price range for sure.