Eric Roeder

Eric Roeder

66 RATINGS
20 FOLLOWING
2 FOLLOWERS

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latest ratings, follows & likes
  • Eric Roeder Eric R. rated 2d ago

    “Just a great all-around tequila. Nice legs, good mouth feel. I get floral on the nose. citrus zest on the palate and some stone on the finish. Agave is prominent throughout. ”

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  • Eric Roeder Eric R. rated 16d ago

    “Great legs, thick, oily, and coats mouth nicely. aroma: minerality and sweet agave. taste: agave, wet stone, pepper. complex getting something different every time I try it. ”

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  • Eric Roeder Eric R. followed 23d ago
  • Eric Roeder Eric R. followed 23d ago
  • Eric Roeder Eric R. rated 52d ago

    “Nose; Cooked agave, floral and light green peppers. taste black pepper more vegetables, and green agave. for me solid good sipper and I appreciate the owners story.”

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  • Eric Roeder Eric R. rated 75d ago

    “Nose: sweet cooked agave, fruity and floral. Taste: sweet cooked agave, minerality and a little heat. Finish: long, ever changing from floral to cooked agave to fruit to cinnamon. ”

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  • Eric Roeder Eric R. rated 79d ago

    “Nose, cooked agave and carmel little bit of Oak. Taste, vanilla and agave. Finish, black pepper. Overall well-balanced and delicious. ”

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  • Eric Roeder Eric R. rated 93d ago

    “Color: yellow with hint of chartreuse. Nose: vanilla, bright agave. taste: vanilla, carmel green apple. finish starts out sweet then becomes a little bitter ”

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  • Eric Roeder Eric R. rated 99d ago

    “nose: floral taste: minerality, green agave finish: More of the above with a little cooked agave. not my favorite sipper but think it would be great in cocktails. ”

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  • Eric Roeder Eric R. rated 180d ago

    “Rose gold in color. Aroma agave, maple and baking spices. Taste, hot cinnamon candies, cooked agave, oak. very different and exciting repo. I really am enjoying it. ”

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  • Eric Roeder Eric R. rated 199d ago

    “Carmel, cooked agave and light black pepper. on nose and palate. not super complex but super tasty. Great value. Just had it again along side a white chocolate truffle it was amazing! ”

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  • Eric Roeder Eric R. rated 214d ago

    “delicious agave, enough said. ”

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  • Eric Roeder Eric R. rated 218d ago

    “Mounth feel is viscous, very nice. Nose, agave! Taste, lots of floral tones, a little bit mint a little bit cinnamon. good finish, a little heat.”

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  • Eric Roeder Eric R. rated 278d ago

    “Beautiful bronze color. Nose: wet wood, carmel, coffee, and orange zest. Flavor carmilized agave, coffee, orange, clove. Finish more coffee. I really enjoyed this the coffee is present but not over powering. ”

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  • Eric Roeder Eric R. rated 280d ago

    “color: light golden yellow. nose: confectioners sugar, cooked agave and a little mint. coats the mouth well. flovors: sweet cooked agave, light wood and light mint. great value not complex but very tasty. Quick update, goes really well with food (steak) also had it with pumpkin ice-cream (amazing)!”

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  • Eric Roeder Eric R. rated 299d ago

    “green agave, floral, honey dew, lots of rose. sweet heat finish.”

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  • Eric Roeder Eric R. rated 301d ago

    “Color: Golden Hay. legs: Medium. Nose: Carmel Corn, cooked agave and green apple. taste: More carmel corn, cinnamon, agave, and oak. Very well balanced. finish is good with more oak at the very end.”

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  • Eric Roeder Eric R. rated 304d ago
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  • Eric Roeder Eric R. rated 309d ago

    “for aromas I am getting honey, cooked agave, oak and carmel. has nice tears drop legs. Bronze in color. flovors: Butterscotch, carmilized red apple and oak and wildflower honey. medium long finish with more of the same.”

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  • Eric Roeder Eric R. rated 316d ago

    “the slightest bit of a golden tint. fast legs. Floral nose with cooked agave and green melon. Palate more floral and agave with mint on the finish. ”

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  • Eric Roeder Eric R. rated 332d ago

    “thin fast legs. nose agave and a little cheese. lightly coats mouth. flavor, herbaceous agave, pepper. nice balance and long finish. ”

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  • Eric Roeder Eric R. rated 370d ago

    “Thin legs, but hold on and take a long time to develop. nose, cooked agave mint and citrus zest. palate, sweet agave, and this sounds a little different, but i get milk chocolate covered hazelnuts. long finish. I am really enjoying this light and bright but full of flavor.”

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  • Eric Roeder Eric R. rated 394d ago

    “Very complex has a lot going on. The main aromas and flavors I got were sweet cooked agave, rose, cinnamon, ancho, citrus, and agave. Great tequila to enjoy anytime you want something a little special. ”

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Rating Scale

84 LOWEST
89 AVERAGE
97 HIGHEST

TOP FLAVORS

97
Molasses
97
Plum
97
Cocoa
97
Nuts (Roasted)
95
Apple
93
Asparagus
93
Yeast/Dough
93
Cider
92
Celery
92
Chocolate

Badges Earned (0)

No badges yet.

Favorite Production Methods

1 Stone/Brick Ovens 89
2 Autoclave (low pressure) 88
3 Autoclave (high pressure) 87
4 Steel Oven (Direct Flame) 91
1 Roller Mill 89
2 Tahona 90
1 Copper Pot 90
2 Stainless Pot w/Copper Coil 89
3 Stainless Steel Pot 88

Top Regions

1 Jalisco (Los Altos Southern) 89
2 Jalisco (Los Valles) 89
3 Jalisco (Ciénega) 88
4 Jalisco (Southeast) 92
5 Mexico 91
6 Jalisco (Central) 91