KD

Kyle Dickman

41 RATINGS
6 FOLLOWING
4 FOLLOWERS

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latest ratings, follows & likes

Rating Scale

60 LOWEST
80 AVERAGE
94 HIGHEST

TOP FLAVORS

94
Yeast/Dough
91
Peach
91
Charcoal
90
Celery
88
Cedar
88
Raisin
88
Sage
88
Black Tea
88
Wood Bark
88
Nuts (Roasted)

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Favorite Production Methods

1 Stone/Brick Ovens 80
2 Autoclave (high pressure) 76
3 Autoclave (low pressure) 78
4 Earthen Pit 90
1 Roller Mill 79
2 Tahona 81
3 Screw Mill 74
4 Hand Crushed 90
1 Copper Pot 80
2 Stainless Pot w/Copper Coil 78
3 Stainless Steel Pot 77
4 Column 75
5 Filipino Style (wood/copper) 90
6 Stainless/Copper Hybrid 89

Top Regions

1 Jalisco (Los Valles) 77
2 Jalisco (Los Altos Southern) 81
3 Jalisco (Ciénega) 84
4 Jalisco (Southeast) 86
5 Mexico 84
6 Jalisco (Central) 80