Agave y mas agave on the nose with pepper, minerals and citrus. The agave shines front and center on taste just like the rest of the ocho line! It also has a nice balanced citrus and earthy taste with a blast of pepper on the finish. Such a good value!
The most reliable agave awards, with blind judging, praised these tequilas.
The Tequila 2025 stats are in and this is what they reveal: Our users are drawn to products that highlight craft and unique production processes.
If the agave cultivation and production process is approached with care, each tequila-producing state and subregion—even a single rancho—has the potential to demonstrate a unique sense of place
While aficionados tend to prefer blanco tequilas, and imbibers of dark spirits usually gravitate towards añejos, the reposado category is often overlooked.
The best tequilas to try in 2023 – whether you're a spirit connoisseur or want a delicious beverage – have standout flavors, make sustainable farming efforts, and are made with intricate fermenting-distilling methods.
Sorting through the options can be overwhelming, which is why we always opt to trust the experts. To get their take on a workhorse option, we asked bartenders to share with us their go-to tequilas.
An estimated 70 percent of all tequila contains undisclosed additives, like vanilla extract and aspartame. One couple is on a mission to change that.
The 12 finalists are tequilas that offer vibrant and varied aromas and flavors with good texture and a pleasing aftertaste.
How the tequila industry manages the unrealistic expectations put on a natural product.