Brian Byers

Brian Byers

Panel Member
224 RATINGS
22 FOLLOWING
25 FOLLOWERS

Activity

latest ratings, follows & likes

Rating Scale

54 LOWEST
87 AVERAGE
93 HIGHEST

TOP FLAVORS

92
Artichoke
92
Basil
92
Musty
92
Thyme
92
Oregano
92
Sawdust
92
Parsley
92
Wet Leaves
92
Moss
92
Cedar

Badges Earned (3)

100 Ratings 100 Ratings
Panel Member Panel Member
200 Ratings 200 Ratings

Favorite Production Methods

1 Stone/Brick Ovens 87
2 Autoclave (high pressure) 86
3 Autoclave (low pressure) 88
4 Acid-Thermal Hydrolysis 84
5 Earthen Pit 90
6 Autoclave (post diffuser) 76
1 Roller Mill 87
2 Tahona 89
3 Screw Mill 87
4 Diffuser 84
5 Hand Crushed 86
1 Copper Pot 88
2 Stainless Pot w/Copper Coil 87
3 Stainless Steel Pot 87
4 Column 85
5 Stainless/Copper Hybrid 85
6 Filipino Style (wood/copper) 86

Top Regions

1 Jalisco (Los Valles) 87
2 Jalisco (Los Altos Southern) 87
3 Jalisco (Ciénega) 87
4 Jalisco (Central) 85
5 Mexico 89
6 Tamaulípas 82
7 Jalisco (Southeast) 78
8 Jalisco (Southern) 78