Cenote Tequila Añejo
“Nose: had to go searching for the slight hints of cooked agave here but was like grasping at straws, baking spices, coffee, Carmel and vanilla Palate: no cooked agave, vanilla, caramel, honey, coffee, slight licorice finish”
More info →
Espéralo Tequila Blanco
“Nose: cooked agave, black pepper, olive, basil, lemongrass, citrus, orange Palate: cooked agave, black pepper, olive, citrus, pine, bell pepper, mint, basil”
More info →TOP FLAVORS
Nothing on the wishlist yet.