Jose Nunez

Jose Nunez

200 RATINGS
6 FOLLOWING
3 FOLLOWERS

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  • Jose Nunez Jose N. rated 30d ago
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  • Jose Nunez Jose N. rated 36d ago

    “Seems a little manipulated. On the nose I get an artificial vanilla almost cake batter which translates to the palate. Medium viscosity that again may be manipulated I expected more from this, I was a little disappointed. May be a good gateway into tequila as it is sweet and smooth, which newbies are looking for before being introduced to real tequila. ”

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  • Jose Nunez Jose N. rated 61d ago
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  • Jose Nunez Jose N. rated 61d ago
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  • Jose Nunez Jose N. rated 65d ago
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  • Jose Nunez Jose N. rated 65d ago
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  • Jose Nunez Jose N. rated 66d ago

    “Nose: band aid smell hits first followed by smoke, cooked agave, cinnamon, and a faint vegatal and citrus Palate: Smoke up front followed by sweet cooked agave, anise, cinnamon, and not much else for me. Nice viscosity as well. Finish: The agave sweetness and cinnamon linger for a bit on the palate along with the smoke which is what bring this score way down for me. I'm not a mezcal fan and this reminds me of a tamed down mezcal but still too much on the smoke here that makes this not for me. if your into mezcals this one is for you. Sample received via Agave Swappers FB Group. ”

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  • Jose Nunez Jose N. rated 69d ago
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  • Jose Nunez Jose N. rated 77d ago
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  • Jose Nunez Jose N. rated 88d ago
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  • Jose Nunez Jose N. rated 88d ago

    “Tastes a lot like Casa Noble Anejo. If that's your thing this is for you. ”

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  • Jose Nunez Jose N. rated 96d ago
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  • Jose Nunez Jose N. rated 96d ago

    “Nose: Opens with a noticeable ethanol presence right away, followed by eucalyptus and raw agave. There’s also a rubber note that gives it a bit of funk, but not necessarily in a balanced or inviting way. Palate: Leans herbal with eucalyptus carrying through, backed by raw agave. There’s a slight bitter anise note that adds some complexity, but it borders on distracting more than enhancing. The profile finishes peppery, giving it a bit of bite. Finish: The best part nice lingering spice that sticks around longer than expected and gives it some redeeming character. Conclusion: There are some interesting elements here, especially on the finish, but the nose and mid-palate don’t quite come together. It feels more like a collector-driven bottle than something that truly delivers in the glass. Considering the limited releases and premium positioning of House of Rare this one comes off overpriced for what you get, and that’s where it loses the most ground on the score for me. Sample provided via Agave Swappers FB group.”

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  • Jose Nunez Jose N. rated 98d ago
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  • Jose Nunez Jose N. rated 112d ago

    “This one comes across as a bit of a mixed bag for me. Nose: Right away there’s a light funk that leans a little off-putting. I picked up some rubber/plastic notes alongside cinnamon and a noticeable ethanol presence. It’s not overly aggressive, but it doesn’t invite you in either. Palate: The flavor opens with some green apple, cinnamon, cooked agave, and bell pepper which gives it a brief moment of brightness, but it's short. The mouthfeel is pretty thin, which doesn’t help carry the flavors. Finish: Very short. It drops off quickly without much development or lingering character. Conclusion: There are flashes of potential here with the green apple, cinnamon, and agave notes, but the short finish and thin body hold it back from being great. Sample provided by the brand via Agave Swappers Facebook group.”

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  • Jose Nunez Jose N. rated 129d ago

    “This one opens with a bright, citrus-forward profile that leans heavily into lime. On the nose, the lime note comes through clearly with a fresh, zesty character that gives it an inviting start. On the palate, that same citrus carries through, again centered around lime. It drinks crisp and approachable up front. The finish is where this one becomes a little more mixed for me. There is an artificial cake batter sweetness that shows up unexpectedly, followed by a lime rind bitterness that lingers and makes the ending feel a bit unbalanced. That said, the price really helps this one’s overall score. At $34.99, it brings solid value and makes it easier to overlook some of the flaws on the finish. ”

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  • Jose Nunez Jose N. rated 133d ago
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  • Jose Nunez Jose N. rated 133d ago
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  • Jose Nunez Jose N. rated 143d ago
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  • Jose Nunez Jose N. liked 153d ago
  • Jose Nunez Jose N. rated 153d ago
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Rating Scale

56 LOWEST
84 AVERAGE
92 HIGHEST

TOP FLAVORS

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Favorite Production Methods

1 Stone/Brick Ovens 85
2 Autoclave (high pressure) 82
3 Autoclave (low pressure) 85
4 Acid-Thermal Hydrolysis 76
5 Steel Oven (Direct Flame) 56
1 Roller Mill 84
2 Tahona 85
3 Screw Mill 83
4 Diffuser 76
5 Hand Crushed 56
1 Copper Pot 85
2 Stainless Pot w/Copper Coil 82
3 Stainless Steel Pot 84
4 Column 81
5 Stainless/Copper Hybrid 86

Top Regions

1 Jalisco (Los Altos Southern) 85
2 Jalisco (Los Valles) 83
3 Jalisco (Ciénega) 83
4 Jalisco (Central) 81
5 Jalisco (Southeast) 83
6 Mexico 70
7 Michoacán 82
8 Guanajuato 76